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Take-off

The take-off is one of the most important phases of skijumping. The jumper tries to get into an aerodynamic flight-position as soon as possible with the help of the inrun-speed and physical jump. Perfect timing, automated movement and enormous courage mark this phase. The take-off takes place on the 6 – 8 meter long table. With a speed of 90 km/h and a table-length of 6 meters the athlete has to implement the take-off within 150 milliseconds. Absprung_thumb150fixed
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